Aunt Mary's Halloween Chili Pot

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Aunt Mary's Halloween Chili Pot. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Aunt Mary's Halloween Chili Pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aunt Mary's Halloween Chili Pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aunt Mary's Halloween Chili Pot is 60 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aunt Mary's Halloween Chili Pot estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Aunt Mary's Halloween Chili Pot using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Aunt Mary's Halloween Chili Pot:

1. 4 lb browned ground meat
2. 1 large Ragu Chunky Sauce
3. 1 large Ragu Traditional Sauce
4. 1 cup chili powder
5. 2 large chopped onions
6. 60 hotdogs
7. 60 hotdog buns

Instructions to make to make Aunt Mary's Halloween Chili Pot

1. Put everything in a large electric roaster. ( except the hotdogs and buns)
2. cook at 350°F for 3 hours.
3. add the hotdogs cook for 30 more minutes. Keep about 10 out for those picky folks!
4. serve with grated cheese, chopped onion, peppers, etc.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Aunt Mary's Halloween Chili Pot. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!