Hotdog and cabbage Okazu

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Hotdog and cabbage Okazu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hotdog and cabbage Okazu is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Hotdog and cabbage Okazu is something which I've loved my entire life.

Many things affect the quality of taste from Hotdog and cabbage Okazu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hotdog and cabbage Okazu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hotdog and cabbage Okazu is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Hotdog and cabbage Okazu using 10 ingredients and 7 steps. Here is how you can achieve that.

Okazu means a side dish for rice or noodles.

Ingredients and spices that need to be Get to make Hotdog and cabbage Okazu:

1. hotdogs and cabbage
2. 2 lb hotdogs
3. 1 medium head of cabbage
4. 1/4 cup coconut, or vegetable oil
5. 1/4 tsp salt
6. sauce
7. 1/4 cup yellow prepared mustard
8. 1/4 cup Heinz tomato ketchup
9. 1/4 tsp onion powder
10. 1 tbsp Chinese black vinegar

Instructions to make to make Hotdog and cabbage Okazu

1. Coarsely shred the cabbage. Add salt, mix well, and set aside, at least 15 minutes.
2. Cut the hotdogs, sauté in oil, till warmed throughout.
3. Add cabbage sauté for 15 minutes stirring occasionally.
4. Mix the vinegar, ketchup, mustard and onion powder.
5. Mix the sauce and hotdogs and cabbage. Sauté for 3 minutes stirring constantly
6. Serve hope you enjoy!
7. If you can't find Chinese black vinegar substitute with balsamic vinegar. If you can get the black vinegar its worth it!

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So that is going to wrap this up for this special food How to Prepare Homemade Hotdog and cabbage Okazu. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!