Little smokies

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Little smokies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Little smokies is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Little smokies is something which I have loved my entire life.

Many things affect the quality of taste from Little smokies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Little smokies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Little smokies is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Little smokies using 3 ingredients and 3 steps. Here is how you cook that.

Easy and yummy

Ingredients and spices that need to be Get to make Little smokies:

1. 1/2 cup concord grape jelly
2. 1 pound little smoked sausages
3. 18 ounces barbecue sauce, your favorite

Instructions to make to make Little smokies

1. In a pot or crockpot, mix the smokies and jelly
2. Blend the jelly till its "melted" . Add barbecue sauce blend well
3. You can simmer till heated thru or set in crockpot all day. Serve hope you enjoy!

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Little smokies. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!