Chicken Afritada
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Chicken Afritada. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Afritada is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Chicken Afritada is something that I have loved my entire life.
Many things affect the quality of taste from Chicken Afritada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Afritada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Chicken Afritada using 15 ingredients and 9 steps. Here is how you cook that.
This recipe usually calls for peas but since I don't eat peas I never add them to anything I cook but if u do like peas you may add one cup to this recipe
Ingredients and spices that need to be Take to make Chicken Afritada:
- 2 lbs chicken, cut into serving pieces
- 1 large potato, quartered
- 1 large carrot, sliced
- 1 large green bell pepper, sliced
- 1 large red bell pepper, sliced
- 1 large tomato, sliced
- 8 oz tomato sauce
- 6 cloves garlic, minced
- 1 medium onion, diced
- 4 pieces large hotdogs, sliced
- 2 cups chicken broth
- 2 pieces dried bay leaves
- 1 tsp brown sugar
- 4 tbsp cooking oil
- salt & pepper for taste
Steps to make to make Chicken Afritada
- Take a whole chicken and cut it in serving size pieces
- Take all vegetables and hot dog and cut them and have them ready to go
- Take a pot and heat up oil then add garlic & onions and saute for 3 minutes
- Add chicken and cook until color turns light brown on each side
- Add sliced hot dogs and cook for 1-2 minutes
- Pour in tomato sauce and chicken broth and add tomatoes and bay leaves and simmer for 30-40 minutes
- Add potatoes & carrots and simmer for another 7 minutes or until the vegetables are soft
- Add red and green bell peppers, sugar, salt & pepper for taste and cook for another 3 minutes
- Turn off heat & transfer to serving plate. Serve with steamed white rice. Enjoy!
As your experience and also confidence expands, you will find that you have more natural control over your diet and adjust your diet plan to your individual tastes with time. Whether you intend to offer a recipe that uses fewer or even more components or is a bit essentially hot, you can make straightforward adjustments to attain this goal. Simply put, begin making your dishes on schedule. As for standard cooking abilities for novices you do not need to learn them yet just if you understand some simple cooking techniques.
This isn't a total guide to quick as well as easy lunch dishes yet its good something to chew on. Hopefully this will obtain your creative juices flowing so you can prepare delicious meals for your household without doing too many square meals on your trip.
So that is going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Chicken Afritada. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Comments
Post a Comment