Ram pepper soup
Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Ram pepper soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ram pepper soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Ram pepper soup is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Ram pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ram pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Ram pepper soup using 8 ingredients and 2 steps. Here is how you cook that.
So aromatic and deliciously
Ingredients and spices that need to be Take to make Ram pepper soup:
- Ram meat
- Scotch bonnet grinded
- Chopped Onion
- Curry
- Thyme
- Salt
- Maggi star/knor
- Little oil
Steps to make to make Ram pepper soup
- Wash the meat and put it inside pot with water to boil. Rinse it and wash again
- Put the meat again inside the pot add grinded scotch bonnet, chopped Onion, add your spices Maggi's together with little oil pour some water and and cover the pot to cooked for like an hour. Done
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This isn't a full overview to quick and also very easy lunch dishes yet its great food for thought. Ideally this will certainly obtain your imaginative juices flowing so you can prepare tasty meals for your household without doing too many square meals on your trip.
So that is going to wrap it up with this special food Recipe of Favorite Ram pepper soup. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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