Santa's Breakfast Casserole

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Santa's Breakfast Casserole. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Santa's Breakfast Casserole is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Santa's Breakfast Casserole is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Santa's Breakfast Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Santa's Breakfast Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Santa's Breakfast Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Santa's Breakfast Casserole estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few components. You can have Santa's Breakfast Casserole using 13 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Santa's Breakfast Casserole:

1. 1 lb pork sausage
2. 6 large eggs
3. 2 cup half and half.... or milk
4. 1 tsp dry mustard
5. 1/2 tsp salt
6. 1 tsp black pepper
7. 6 oz hashbrown (shredded or southern style)
8. 1/4 tsp nutmeg
9. 1 1/2 tsp paprika
10. 3 slice french or italian bread.... stale bread is fine... cubed
11. 1 small onion, minced
12. 1 cup shredded cheddar cheese
13. 1 dash cayenne pepper... if you use spicy pork sausage dont use cayenne..... CAYENNE IS OPTIONAL

Instructions to make to make Santa's Breakfast Casserole

1. fry sausage with onion and bell pepper. drain sausage mixture.
2. *** I put sausage in colandar and let it drain while I put the eggs, milk, and all the seasoning in a bowl and beat.
3. stir in drained sausage, hashbrowns, bread, & cheese.
4. pour mixture in lightly buttered 8x8 baking pan. cover and refrigerate overnight.
5. remove from refrigerator 1 hr before baking. put in a 325° oven and bake for 75 minutes, until eggs are lightly brown.
6. knife inserted in the center should come out clean. cool for 10 minutes and serve.
7. **** I serve with a bundt cake pan with monkey bread....
8. **** can be served with toast and Sasha's Berry Butter on profile... let the butter get room tempature... yum

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Santa's Breakfast Casserole. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!