Corn curd cutlet

Corn curd cutlet

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Corn curd cutlet. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn curd cutlet is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Corn curd cutlet is something which I have loved my entire life.

Many things affect the quality of taste from Corn curd cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn curd cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Corn curd cutlet using 10 ingredients and 5 steps. Here is how you can achieve it.

Cutlet

Ingredients and spices that need to be Make ready to make Corn curd cutlet:

  1. 1 glass sour curd
  2. 1/2 cup rice floor
  3. 5-6 green chilli paste
  4. as needed Green Coriander
  5. To taste Salt
  6. 2 tsp Ginger garlic paste
  7. 1 cup boiled corn
  8. 1 capsicum
  9. 2 onion(finely chopped)
  10. 2 cubes butter cheese

Instructions to make to make Corn curd cutlet

  1. Add 1 glass of sour curds in a vessel and leave it to boil.
  2. Then add half cup of rice flour salt, green chilli paste coriander in the middle and cook for 10 minutes.
  3. Then mix well without lumps and keep aside.
  4. Then in a bowl add corn, capsicum, onion, garlic chilli paste, salt butter cheese mix well and keep aside.
  5. Then take the dough stuff the corn mixture pack them well and deep fry in oil. Serve with souce or green chutney.

As your experience as well as self-confidence expands, you will locate that you have more natural control over your diet plan as well as adapt your diet plan to your individual tastes over time. Whether you intend to serve a dish that utilizes fewer or more components or is a little bit basically spicy, you can make straightforward modifications to attain this goal. In other words, start making your dishes in a timely manner. When it comes to basic food preparation abilities for beginners you do not need to learn them yet just if you understand some basic cooking techniques.

This isn't a full guide to fast and simple lunch recipes but its great something to chew on. Hopefully this will certainly obtain your innovative juices moving so you can prepare tasty meals for your family without doing too many square meals on your journey.

So that is going to wrap this up for this special food How to Prepare Award-winning Corn curd cutlet. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Hyderabadi Murgh Dum Biryani

Tiranga chawal (Palak, Jeera rice, Curd rice, Zarda)

Dum Veg Biryani