Fried Chicken Tikka Biryani 🍢🍢
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Fried Chicken Tikka Biryani 🍢🍢. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Chicken Tikka Biryani 🍢🍢 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Fried Chicken Tikka Biryani 🍢🍢 is something that I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Fried Chicken Tikka Biryani 🍢🍢, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Chicken Tikka Biryani 🍢🍢 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Chicken Tikka Biryani 🍢🍢 is 5-6 Person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Chicken Tikka Biryani 🍢🍢 estimated approx 45 Min.
To begin with this recipe, we must first prepare a few ingredients. You can have Fried Chicken Tikka Biryani 🍢🍢 using 20 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Fried Chicken Tikka Biryani 🍢🍢:
- 2 Glass Rice Soaked
- 3 Onion
- 2 Tomato
- 1 Tbs Ginger Garlic Paste
- Half Cup Oil
- Half Pack Biryani Masala
- Half tsp Red chilli Powder
- Half tsp Salt
- Water As Required
- Half Lemon Juice
- 2 Badyaan k Phool
- Salt As per Taste
- 1 Cup Yogurt
- Fried Chicken As Per Choice
- Oil for Frying
- Topping 👇
- Mint Leaves + Harra Dhaniya
- Green Chilli + Fried Onions
- 1/4 yellow Food Color
- 1 Lemon Slice
Instructions to make to make Fried Chicken Tikka Biryani 🍢🍢
- Rice ko 35-40 Min k liye Bhigoo dein According to Rice Quantity Pani Boil krain Lemon Juice,Salt Add kar k Rice ko 80% tak Boil kar k Stainer mein Rakh dein.
- Chicken ko Marinate kar k Aik din pehly Fridge Mein Rakh dein Oil Garam krain or Chicken Pieces ko Fry kar lein.
- Pan mein Oil Garam krain or Sath hi onion add kar k lite Golden Fry Krain Tomato Ginger Garlic Paste Shamil kar k Mix krain.
- Dahi mein Biryani Masala Add kar k Mix kar k Masala mein Shamil kar k Bhoon lein.
- Masala Achi Trha Ready hojye to Aik Separate Bowl mein Nikaal lein
- Biryani ki Toppings ready krain.
- Ab aik Bary Pan mein Pehly Rice ki layer Lgayen phir fried chicken Tikka ki uss k Bdd Baqi toppings add kar k Food Color Doodh ya Garam krain Pani mein kar k Daal dein.
- Pehly 5 Min Medium High Flame py or Last 15 Min Slow Flame py Dam Dein.
- After 20 Min Dam Open krain.
Or Litely Mix krain. - Mix krny k bdd Dish Out krain.
- Mint Raita,Salad k Sath Serve krain 😋😋
As your experience and also self-confidence grows, you will find that you have more all-natural control over your diet plan and also adjust your diet regimen to your personal tastes in time. Whether you want to serve a dish that makes use of less or more components or is a little essentially spicy, you can make basic adjustments to attain this objective. To put it simply, start making your dishes in a timely manner. As for fundamental food preparation skills for beginners you don't need to learn them however just if you master some straightforward food preparation strategies.
This isn't a total overview to fast as well as very easy lunch recipes but its good something to chew on. Ideally this will get your creative juices flowing so you can prepare scrumptious dishes for your household without doing too many square meals on your journey.
So that is going to wrap this up for this special food Recipe of Favorite Fried Chicken Tikka Biryani 🍢🍢. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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