Thengaipaal Kathirikai Rice/coconut milk brinjal rice
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Thengaipaal Kathirikai Rice/coconut milk brinjal rice. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Thengaipaal Kathirikai Rice/coconut milk brinjal rice is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Thengaipaal Kathirikai Rice/coconut milk brinjal rice is something which I have loved my entire life.
Many things affect the quality of taste from Thengaipaal Kathirikai Rice/coconut milk brinjal rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thengaipaal Kathirikai Rice/coconut milk brinjal rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thengaipaal Kathirikai Rice/coconut milk brinjal rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can have Thengaipaal Kathirikai Rice/coconut milk brinjal rice using 22 ingredients and 13 steps. Here is how you cook it.
Yummy one pot meal
Ingredients and spices that need to be Make ready to make Thengaipaal Kathirikai Rice/coconut milk brinjal rice:
- 2 cups - basmati rice
- 2 - Onions
- 1 - Tomatoes
- 2 tbsp - pudina leaves
- 2 tbsp - chopped coriander leaves
- 1 cup - coconut milk
- 1 - bay leaves
- 1 - small cinnamon stick
- 2 - Cloves
- 2 - Cardamom
- 3 tbsp - oil
- 2 cup - Water
- 3/4 tsp - chilli powder
- 3/4 tsp - coriander powder
- 1/2 tsp - turmeric powder
- 1/2 tsp - Garam masala
- As per taste Salt -
- 2 tsp - ginger garlic paste
- 2 tsp - curd
- 1 tsp - Lemon juice
- 1/2 cup - soya chunks(optional)
- 3 - Brinjals
Instructions to make to make Thengaipaal Kathirikai Rice/coconut milk brinjal rice
- Soak basmati rice for 30 minutes.
- Chop onion, tomato and brinjal. Make ginger garlic paste.slit two green chillies in center. Chop coriander and mint leaves.
- Cook soya chunks in hot water by adding little bit of water. Strain it once cooked
- Heat oil in a cooker add fennel seeds, bay leaves, cloves, cardamom and cinnamon stick
- Now add onions and fry till the onions turn golden brown.
- Now add green chilli and mix it and then add ginger-garlic paste.
- Next, add pudina and coriander leaves and mix it well for a minute. Next add tomato and stir it.
- Now add brinjal and mix it for a minute and then add soya chunks mix it.
- Add curd and mix it. Then add chilli powder, coriander powder, salt, turmeric powder and garam masala.
- Add one cup of coconut milk and two cups of water and once the water starts to boil add rice.
- Add one tsp lemon juice and mix it.
- Pressure cook it for two whistles in high flame.
- Serve it with raita
As your experience as well as confidence expands, you will certainly find that you have a lot more all-natural control over your diet plan and also adapt your diet to your individual tastes over time. Whether you wish to serve a recipe that uses less or more ingredients or is a little more or less zesty, you can make simple modifications to achieve this objective. To put it simply, start making your dishes on time. As for standard cooking skills for newbies you don't require to learn them but only if you understand some basic cooking methods.
This isn't a full guide to quick and simple lunch dishes but its great something to chew on. Ideally this will get your imaginative juices moving so you can prepare tasty meals for your family members without doing a lot of square meals on your trip.
So that's going to wrap this up with this special food Steps to Make Favorite Thengaipaal Kathirikai Rice/coconut milk brinjal rice. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Comments
Post a Comment