Persian Style Joojeh Kabob🍡🌶
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Persian Style Joojeh Kabob🍡🌶. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Persian Style Joojeh Kabob🍡🌶 is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Persian Style Joojeh Kabob🍡🌶 is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Persian Style Joojeh Kabob🍡🌶, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian Style Joojeh Kabob🍡🌶 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Persian Style Joojeh Kabob🍡🌶 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Persian Style Joojeh Kabob🍡🌶 estimated approx 30 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Persian Style Joojeh Kabob🍡🌶 using 18 ingredients and 2 steps. Here is how you can achieve that.
I got this recipe from my High-school friend in Malaysia. As, i had tried this famous recipe in a Persian restaurant in Malaysia. The recipe is served with buttered saffron rice, toasted vegetables, salad, and koobideh kabob.
Have fun cooking.
#Joojehkabob #Persiancuisine #chicken
Ingredients and spices that need to be Take to make Persian Style Joojeh Kabob🍡🌶:
- Chicken Marination:
- Boneless chicken (1 kg)
- Yogurt (1/2 cup)
- Garlic paste (1 tsp)
- Mustard seeds/ Rai dana (1 tsp)
- Lemon juice/ Vinegar (2 tsp)
- Salt (1 tsp)
- Black pepper powder (1 tsp)
- Mustard paste (1-2 tbsp)
- Saffron (1 tsp) [ Optional ]
- Serve with any:
- Butter (2 tbsp)
- Boiled saffron rice
- Koobideh kabob
- Toasted vegetables
- Salad
- Other:
- Skewers for Joojeh Kabob (optional)
Instructions to make to make Persian Style Joojeh Kabob🍡🌶
- First marinate the chicken for 10 min.
- Then, boil the rice, and fry the koobideh and joojeh Kabob. Arrange required vegetables and serve hot with butter on top. Enjoy
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So that is going to wrap it up with this exceptional food Recipe of Award-winning Persian Style Joojeh Kabob🍡🌶. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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