Dahiwali Masala Dal Khichadi

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Dahiwali Masala Dal Khichadi. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dahiwali Masala Dal Khichadi is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Dahiwali Masala Dal Khichadi is something that I have loved my entire life.

Many things affect the quality of taste from Dahiwali Masala Dal Khichadi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dahiwali Masala Dal Khichadi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Dahiwali Masala Dal Khichadi using 17 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Dahiwali Masala Dal Khichadi:

1. 1 cup rice (Khichadi rice)
2. 1/2 cup green lentil
3. 1/2 cup yellow lentil
4. 2 tbsp Ghee
5. 1 tsp mustard seeds
6. 1/2 tsp cumin seeds
7. 1 tbsp green chilli garlic ginger paste
8. 2 chopped onions
9. 2 Potatoes chopped cubes
10. 2 Tomatoes chopped
11. 1/4 tsp Turmeric Powder
12. 1 tsp red chilli powder
13. 1/2 tsp coriandor powder
14. 1/2 tsp Khichadi masala
15. 1 cup curd
16. To taste Salt
17. 2 glass Water

Steps to make to make Dahiwali Masala Dal Khichadi

1. Wash and soak rice and both lentils. For 1/2 hr.
2. Take a cooker on Medium flame. Add ghee, mustard seeds. Let crackled add cumin seeds and Chopped Onions. Saute it for a min.
3. Now add green chillies ginger garlic paste, saute it till get golden. Add chopped tomatoes and potatoes. Mix it well
4. Add Turmeric Powder, red chilli powder, coriandor powder.
5. Add Khichadi masala, mix it all well and let get masala cooked. Add curd.
6. Add water, let it boiled. Add Soaked rice and lentils, salt. Mix it well. Close the lid and get 3 whistle.
7. Let get cooker cool down. Open the cooker. Mix the Khichadi. Pour some more ghee and serve with onions. It's wholesome, one pot meal.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Dahiwali Masala Dal Khichadi. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!