Dosa Sambhar Platter

Dosa Sambhar Platter

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Dosa Sambhar Platter. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dosa Sambhar Platter is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Dosa Sambhar Platter is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Dosa Sambhar Platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dosa Sambhar Platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dosa Sambhar Platter is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Dosa Sambhar Platter using 34 ingredients and 6 steps. Here is how you can achieve that.

#Idcravings1
#goldenapron3.0 #week15 #puzzle clue...lauki

Ingredients and spices that need to be Take to make Dosa Sambhar Platter:

  1. For Dosa
  2. 3 cup rice
  3. 1 cup urad dal
  4. 1/2 cup chana dal
  5. 1 tbsp Fenugreek seeds
  6. 2 tbsp curd
  7. to taste Salt
  8. As needed Oil
  9. For Stuffing
  10. 7-8 potatoes
  11. 2 green chilli
  12. 1 onion
  13. 1/2 tsp mustard seeds
  14. Pinch Asafoetida
  15. 1/2 tsp turmeric powder
  16. 1/2 tsp Red chilli powder
  17. to taste Salt
  18. 2 tbsp pure ghee
  19. For Sambhar
  20. 1 medium bottle guard
  21. 3 small brinjal
  22. 8-10 french beans
  23. 3 tomatoes
  24. 1 inch ginger
  25. 3 green chilli
  26. 1 cup arhar dal
  27. 1/2 tsp cumin seeds
  28. Pinch Asafoetida
  29. 1/2 tsp Red chilli powder
  30. 1/2 tsp turmeric powder
  31. 2 tsp sambhar masala
  32. 1/4 cup tamarind pulp
  33. to taste Salt
  34. 2 tbsp pure ghee

Steps to make to make Dosa Sambhar Platter

  1. First of all we'll prepare batter for dosa. Soak rice, urad daal, chana daal and fenugreek seeds overnight in water. Take overnight soaked mixture in the morning and blend them. Add curd and leave the mixture for fermentation during the whole day for 8-10 hours. Once it is fermented properly it become ready to make dosa. Add salt and water if required to get required consistency.
  2. Now it's time to prepare Sambhar. So first of all chop bottle guard, brinjals and French beans. Wash them thoroughly. Put chopped vegetables with soaked arhar daal, water and some salt in cooker and let boil for 8-10 whistles.
  3. Heat ghee in a pan, add cumin seeds and asafoetida when it start to chap add turmeric powder, red chilli powder and sambar masala. Now blend the tomatoes, ginger and green chilli and add in pan to fry. Fry them until ghee start seperating.
  4. Now add boiled vegetables and cook them for 10-15 minutes with continuous stirring. Add tamarind pulp and cook for 2 minutes. Add water according to consistency required and add salt and then cook them till water start boiling and till required consistency is achieved. Sambhar is ready.
  5. Now we'll prepare stuffing. First wash and boil potatoes in cooker for 5-6 whistles. Heat ghee in a pan, add mustard seeds and asafoetida and when they start to chap, add turmeric powder, red chilli powder. Now add boiled potatoes, green chilli and Salt. fry them for 10 minutes. Stuffing is also ready. Chop the onion and keep it aside.
  6. Finally we'll make dosa. Heat a tawa, grease it with oil. Take the batter and pour it on tawa and spread it evenly. Now bake it on medium flame till the side get in golden brown in colour. Spread stuffing and chopped onion over it and roll dosa to get the shape. Now serve the dosa with hot Sambhar, chutney.

As your experience and also confidence grows, you will certainly discover that you have a lot more all-natural control over your diet as well as adjust your diet regimen to your personal preferences in time. Whether you wish to offer a dish that makes use of fewer or more components or is a little bit more or less spicy, you can make easy modifications to attain this goal. Simply put, begin making your dishes in a timely manner. When it comes to fundamental food preparation abilities for newbies you do not need to learn them but only if you master some easy cooking methods.

This isn't a complete overview to quick as well as simple lunch dishes however its good food for thought. With any luck this will certainly obtain your innovative juices streaming so you can prepare delicious meals for your household without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this special food Steps to Make Homemade Dosa Sambhar Platter. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Dum Veg Biryani

Hyderabadi Murgh Dum Biryani