Stuff and plain idly

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, Stuff and plain idly. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Stuff and plain idly is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Stuff and plain idly is something that I have loved my entire life.

Many things affect the quality of taste from Stuff and plain idly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuff and plain idly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuff and plain idly is 26idlies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuff and plain idly estimated approx 40 minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook Stuff and plain idly using 17 ingredients and 10 steps. Here is how you can achieve it.

#tech1
#steam
I make two types of Idly .
one is stuffed idli with green peas stuffing and one plain idly.

Ingredients and spices that need to be Prepare to make Stuff and plain idly:

1. 2cup raw rice
2. 1/2cup urad dal
3. 1/4cup curd
4. 1/4spoon fenugreek seeds
5. 1/2cup flatten rice
6. as taste Salt
7. 1teaspoon eno soda for one batch
8. For stuffing
9. 1 teaspoon oil
10. as required Oil for greased plates
11. ,1 cup dry green Peas
12. 1/2 chopped Capsicum
13. 4-5 chopped fresh beans
14. 1teaspoon green chilli paste
15. 1teaspoon spoon garam masala
16. as per taste salt
17. 1 teaspoon lemon juice

Instructions to make to make Stuff and plain idly

1. Wash dal rice fenugreek seeds and poha then soak for 3 to 4 hours
2. After 4 hours grind in mixer grinder and keep in warm place for 3 to 4 hours for fermentation
3. Make simple idli... Grease with oil idli plates.divide idli batter in 2 part in one part add soda and salt makes gradually then pour idli batter in all idli greased plate.
4. Then steam for 10 to 15 minutes.in 15 minutes your simple white idli is ready.
5. For stuffing... soak green peas for 1 hour and.then cook in pressure cooker until become a soft.
6. Now heat oil.add mustard seeds, cuminseeds, asafoetida,green chilli paste,curry leaves,beans and Capsicum.saute it. When beans little Cook then add turmeric powder Garam masala and cooked green peas.
7. At last add coriander and lemon juice.mix well and cool down this mixture.
8. Now maker stuffed idli add soda and salt in idli batter.mix gradually.then greas oil to all idli plates.pour little idly batter in all cavity.then put peas stuffing then cover with idly batter again.
9. Now steam for 15 minutes.After 15 minutes your stuff Idly is ready to serve.
10. Enjoy with healthy idly.

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So that is going to wrap this up for this special food How to Make Speedy Stuff and plain idly. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!