Tehri

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Tehri. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tehri is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Tehri is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tehri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tehri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tehri is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tehri using 24 ingredients and 10 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Tehri:

1. 1 teaspoon cumin seeds
2. 2 bay leaves
3. 8-10 black pepper
4. 6-7 cloves
5. 1 star anise
6. 3 cardamom
7. 2 tablespoon ginger garlic paste
8. 8-10 green chillies crushed
9. 2-3 whole green or red chillies
10. 6 sliced onion
11. 5 chopped tomatoes
12. 5 potatoes cubed
13. 100 gms carrot chopped
14. 100 gms green peas
15. 100 gms french beans chopped
16. 100 gms cluster beans chopped
17. 1 kg Zeera rice
18. 2 teaspoon red chilli powder
19. 2 teaspoon coriander powder
20. 1 teaspoon Turmeric powder
21. Salt as per taste
22. 5 tablespoon Oil around
23. As needed Coriander leaves as needed
24. 1/2 cup curd

Steps to make to make Tehri

1. Slice onion,chop tomatoes, potatoes and all veggies
2. Take oil add cumin seeds and whole garam masala
3. Add sliced onion and cook till translucent
4. Add crushed green chillies and ginger garlic paste now and cook till raw aroma goes
5. Add chopped tomatoes and cook till they get soft
6. Add dry masala at this point and leave till oil separates
7. And veggies and potatoes with water and salt leave on sim till they are cooked
8. Once cooked add curd and coriander leaves leave for 5 minutes
9. Add water and let it come on boil then add washed rice and leave till it gets cooked
10. Tehri is ready have hot

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So that's going to wrap this up for this special food How to Make Speedy Tehri. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!